A fried, flaky Yemeni flatbread that can be eaten with savory toppings like hard-boiled eggs or sweet honey.
4 top-rated spots found
It is the ultimate intersection of authentic Yemenite soul food and Tel Aviv's hip nightlife. The atmosphere is electric, often featuring communal tables, loud Middle Eastern music, and staff who hand out free shots of Arak to diners.
📍 Nahalat Binyamin St 80, Tel Aviv-Yafo · View on Maps
Located in the heart of the historic Yemenite Quarter, this spot is widely considered the gold standard for traditional dough preparation. It's a no-frills establishment where the focus is entirely on the quality of the flaky, buttery layers.
📍 Ha-Kovshim St 30, Tel Aviv-Yafo · View on Maps
This stall revolutionized the malawach by turning it into a 'Yemenite Burrito.' It's the perfect fuel for navigating the chaos of the Carmel Market, offering a portable but incredibly indulgent meal.
📍 HaCarmel St 12, Tel Aviv-Yafo · View on Maps
One of the oldest and most famous Yemenite restaurants in the city. It offers a sit-down experience that feels like stepping back in time, complete with traditional decor and a menu that hasn't changed in decades.
📍 G'eula St 44, Tel Aviv-Yafo · View on Maps