The star is its homemade sambal chili that's nutty, savoury and sweet. The funkiness of the hae bi really shines through.
Local LegendSpicyLate Night Spot
Star Yong Kwang Seafood
Bukit Merah
4.3 / 5
The sambal for the stingray is quite good too, as it is balanced and has prawn flavour.
Award WinningClassicFamily Run
Fresh, well-grilled, and with an irresistibly piquant sambal chilli slathered on top, this stingray is a must-have.
Michelin Bib GourmandInstagrammableClassic
Stingray Forever BBQ Seafood
East Coast
4.1 / 5
The banana leaf locks in the moisture... the flesh was oh-so-tender and juicy, and it passed the lift off the bone test.
Seaside DiningHidden GemClassic
Boon Tat Street BBQ Seafood
Serangoon Gardens
3.9 / 5
The chilli is full of Hae Bee and is very fragrant. It is one of the better stingrays that I have eaten of late.
Crowd FavoriteLate Night SpotHigh Energy