Best Cao Tou Quan Zi in Shanghai, CN

The intestines are cleaned to perfection and the alfalfa is so tender it melts. It is the benchmark for Shanghai's local culinary landscape.

A Shanghai institution. The intestines are braised in a heavy, savory sauce that pairs perfectly with the baijiu-fried clover.

A cleaner take on a heavy classic. The food is MSG-free and the alfalfa is incredibly fresh, cutting through the richness of the pork.

A century-old Laozihao where many locals bring visiting friends to experience 'real Shanghai.' Known for generous portions and time-honored flavor.