Iconic dishes in Seattle, WA

Discover the 20 most iconic, must-try dishes in Seattle, WA.

Cedar Plank Salmon

🐟 Cedar Plank Salmon

Fresh Pacific salmon grilled on a cedar wood plank to infuse it with a distinct smoky, earthy aroma.

Geoduck Sashimi

🐚 Geoduck Sashimi

Thinly sliced raw geoduck clam known for its sweet flavor and unique, crunchy texture.

Seattle-Style Hot Dog

🌭 Seattle-Style Hot Dog

A grilled hot dog topped with cream cheese and sautéed onions, typically served on a toasted bun.

Chicken Teriyaki

🍱 Chicken Teriyaki

Char-grilled chicken glazed in a sweet soy-based sauce, served with white rice and iceberg lettuce salad.

Dungeness Crab

🦀 Dungeness Crab

Local Pacific crab prized for its sweet, tender meat, often served steamed or in cakes.

Pacific Oysters

🦪 Pacific Oysters

Freshly shucked raw oysters sourced from local waters like Hood Canal and South Puget Sound.

Northwest Clam Chowder

🥣 Northwest Clam Chowder

A thick, creamy soup featuring local clams, potatoes, and often flavored with smoked salmon or bacon.

Piroshky

🥐 Piroshky

Russian-style hand pies filled with savory ingredients like smoked salmon, meat, or vegetables.

Dutch Baby Pancake

🥞 Dutch Baby Pancake

A large, airy popover-style pancake baked in a cast-iron skillet and topped with lemon and powdered sugar.

Smoked Salmon

🥯 Smoked Salmon

Pacific Northwest salmon cured and hot or cold smoked, a staple snack and breakfast topping.

Penn Cove Mussels

🥘 Penn Cove Mussels

Locally harvested mussels from Whidbey Island, traditionally steamed with garlic, butter, and white wine.

Beef Pho

🍜 Beef Pho

A fragrant Vietnamese noodle soup with a rich bone broth, reflecting the city's deep Southeast Asian influences.

Baked Hom Bow

🥟 Baked Hom Bow

Sweet, glazed Chinese buns filled with barbecue pork, a signature item in the International District.

Artisanal Macaroni and Cheese

🧀 Artisanal Macaroni and Cheese

Extra-creamy pasta made with locally produced sharp white cheddar cheese.

Spot Prawns

🦐 Spot Prawns

Sweet, succulent wild prawns caught seasonally in the deep waters of the Puget Sound.

Marionberry Pie

🥧 Marionberry Pie

A classic dessert made with Marionberries, a crossbreed blackberry native to the Pacific Northwest.

Fried Razor Clams

🐚 Fried Razor Clams

Coastal clams breaded and pan-fried, known for their meaty texture and delicate flavor.

Rainier Cherries

🍒 Rainier Cherries

Distinctive sweet, yellow-and-red cherries developed at Washington State University.

Espresso

☕ Espresso

Expertly pulled shots of dark-roasted coffee, central to the city's globally recognized cafe culture.

Huckleberry Crisp

🍨 Huckleberry Crisp

A warm fruit dessert featuring wild mountain huckleberries topped with a crunchy oat crumble.

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