Best Baccala Fritto in Rome, IT

Battered and deep-fried salt cod fillets, a popular street food and appetizer.

Dar Filettaro a Santa Barbara

Parione / Campo de' Fiori
4.4 / 5

The batter is light and crispy, the fish is tender. A Roman institution that hasn't changed in decades.

Local LegendClassicMust-VisitAuthentic
9.8Flavor
8.5Value
9.2Vibe

Peppo al Cosimato

Trastevere
4.6 / 5

Peppo is a unique dining spot that combines the charm of a neighborhood pizzeria with the flavors of a seafood eatery.

Neighborhood GemAuthenticLocal Favorite
8.9Flavor
8.2Value
8.7Vibe

I Supplì (Venanzio)

Trastevere
4.5 / 5

The best value for money in Rome. The baccalà is always fresh, hot, and perfectly salted.

Street FoodBudget FriendlyHidden Gem
9.1Flavor
9.7Value
7.2Vibe

Emma Pizzeria

Centro Storico
4.3 / 5

High quality ingredients make a difference. The fried starters are consistently good and use top quality mozzarella and fish.

GourmetInstagrammableModern Classic
9.3Flavor
7.4Value
8.9Vibe
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