Best Chicharrón in Miami, FL

Deep-fried pork belly or pork rinds, often seasoned with salt and lime.

El Palacio de los Jugos

Flagami

4.4 / 5

The gold standard for crispy pork belly in Miami. It is always fresh, salty, and perfectly fatty.

Local LegendClassicValue King

9.7Flavor

9.5Value

7.2Vibe

Little Havana

4.7 / 5

The most refined chicharron in the city. The 24-hour brine makes the meat incredibly tender while the skin stays glass-crackly.

InstagrammableArtisanalLocal Legend

9.8Flavor

7.5Value

9.4Vibe

West Miami

4.6 / 5

Old school Miami at its best. The chicharron is crunchy and never greasy, prepared with a secret touch.

Hidden GemClassicAuthentic

9.4Flavor

8.9Value

8.1Vibe