Best Papas a la Huancaína in Lima, PE

Boiled potato slices drenched in a creamy, spicy cheese sauce made with aji amarillo peppers.

Isolina Taberna Peruana

Barranco

4.6 / 5

The sauce is incredibly creamy with just the right kick of yellow chili, served in a nostalgic tavern setting.

Local LegendClassicMust-Visit

9.8Flavor

8.5Value

9.6Vibe

Miraflores

4.5 / 5

El Bodegón serves a version that is excellent, capturing the true essence of this popular starter.

ClassicComfort FoodGreat Value

9.4Flavor

9Value

8.8Vibe

Surquillo

4.7 / 5

Prepared the way the chef ate it as a child, with yellow potato balls, creamy and full of flavor.

Hidden GemChef's FavoriteAuthentic

9.6Flavor

8.7Value

8.5Vibe

Miraflores

4.4 / 5

Eating this with a view of the illuminated ruins is a magical, spiritual experience.

InstagrammableFine DiningHistoric Setting

8.9Flavor

7.2Value

10Vibe

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