Best Egg Tart in Hong Kong, CN

A popular pastry featuring a flaky or shortbread crust filled with smooth, silky egg custard.

Bakehouse

Wan Chai

4.6 / 5

The sourdough crust adds a unique tang that balances the rich custard perfectly.

Modern ClassicInstagrammableArtisan

9.8Flavor

8.2Value

8.5Vibe

Central

4.1 / 5

The shortbread crust is buttery and crumbly, just like childhood memories.

Local LegendClassicTourist Favorite

9.2Flavor

9Value

7.5Vibe

Central

4.3 / 5

The flower shape is beautiful and the caramelization on top is spot on.

ViralInnovativeHidden Gem

9.5Flavor

8Value

8Vibe

Mong Kok

4.2 / 5

Traditional flaky layers that melt in your mouth, served piping hot.

Old SchoolLocal LegendAuthentic

9Flavor

9.5Value

7Vibe