Best Oden in Tokyo, JP

A one-pot winter dish containing various processed fish cakes, daikon radish, and boiled eggs simmered in a light dashi.

Otafuku

Asakusa
4.2 / 5

The broth has been maintained for decades, creating a depth of flavor that is simply unmatched in Tokyo.

Local LegendClassicHistoric
9.7Flavor
7.5Value
9.8Vibe

Maruken Suisan

Akabane
4.1 / 5

The ultimate standing bar experience. You must try the dashi-wari, where they mix leftover sake with hot oden broth.

Hidden GemLocal LegendBudget Friendly
8.9Flavor
9.8Value
9.5Vibe

Konakara

Yushima
4.3 / 5

Their unique salt-based broth is incredibly clean and elegant, highlighting the natural sweetness of the vegetables.

ClassicInstagrammableRefined
9.4Flavor
8.2Value
9.1Vibe
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