Best Pork Banh Mi in Sydney, AU

A Vietnamese-Australian hybrid baguette filled with pate, cold cuts, pickled carrots, and fresh coriander.

Marrickville Pork Roll

Marrickville

4.7 / 5

The gold standard of banh mi in Sydney. The pate is incredibly rich and the bread is perfectly crusty.

Local LegendClassicMust-Visit

10Flavor

9.5Value

4Vibe

Mascot

4.5 / 5

The crunch of the bread here is legendary. They don't skimp on the meat or the chili.

Local LegendClassicCult Following

9.5Flavor

9Value

5Vibe

Marrickville

4.8 / 5

The hidden gem of Marrickville. Higher quality ingredients and a much shorter wait than the famous neighbor.

Hidden GemArtisanalLocal Favorite

9Flavor

8.5Value

6Vibe

Pyrmont

4.6 / 5

Best banh mi in the CBD area. The crackling pork has the perfect crunch every single time.

ModernCBD FavoriteConsistent

8.5Flavor

7.5Value

7Vibe