Iconic dishes in Redmond, WA
Discover the 20 most iconic, must-try dishes in Redmond, WA.
🍗 Chicken Teriyaki
A signature Pacific Northwest staple featuring grilled chicken glazed in a sweet soy-based sauce, typically served with rice and a side salad.
🍛 Hyderabadi Biryani
A fragrant and spicy rice dish made with basmati rice, meat, and traditional spices, deeply rooted in Redmond's large South Asian community.
🥟 Xiao Long Bao
Delicate steamed soup dumplings filled with a savory broth and pork, a highly sought-after delicacy in the Eastside's Asian culinary scene.
🥞 Masala Dosa
A thin, crispy fermented rice and lentil crepe stuffed with a spiced potato filling, a popular breakfast and dinner item in the local area.
🐟 Cedar Plank Salmon
Fresh Pacific Northwest salmon roasted on a cedar wood plank to impart a smoky, earthy flavor, representing the region's coastal heritage.
🍜 Pho Tai
A traditional Vietnamese noodle soup featuring a clear, aromatic broth served with thin slices of rare beef and fresh local herbs.
🥘 Butter Chicken
A rich, creamy tomato-based curry with tender pieces of tandoori chicken, a favorite lunch option for Redmond's tech workforce.
🍜 Tonkotsu Ramen
A Japanese noodle soup with a thick, creamy broth made from simmered pork bones, topped with chashu pork and a soft-boiled egg.
🥦 Gobi Manchurian
Deep-fried cauliflower florets tossed in a spicy, tangy, and slightly sweet sauce, a staple of the Indo-Chinese fusion popular in the city.
🥖 Banh Mi
A Vietnamese-style sandwich on a crusty baguette, layered with pickled vegetables, cilantro, jalapenos, and various savory meats.
🍝 Pad Thai
Stir-fried rice noodles with a balanced flavor profile of sweet tamarind, salty fish sauce, and lime, topped with crushed peanuts.
🍟 Halibut Fish and Chips
Freshly caught Pacific halibut battered and deep-fried until golden, served with thick-cut fries and house-made tartar sauce.
🍱 Chirashi Bowl
A variety of premium, chef-selected raw fish artfully arranged over a bed of vinegared sushi rice.
🐑 Lamb Rogan Josh
An aromatic Kashmiri lamb dish braised with a gravy of browned onions, yogurt, garlic, ginger, and aromatic spices.
🫓 Garlic Naan
Soft, pillowy leavened flatbread brushed with garlic and butter, the essential accompaniment to the city's many curry houses.
🥩 Bulgogi
Thinly sliced, marinated beef grilled to a sweet and savory finish, reflecting the strong Korean culinary influence in the Greater Seattle area.
🧀 Palak Paneer
A vegetarian dish consisting of cubes of firm cottage cheese in a thick, vibrant green puree of spiced spinach.
🥣 Clam Chowder
A creamy New England-style soup packed with local clams and diced potatoes, a comfort food staple of the Pacific Northwest.
🥟 Samosas
Crispy, golden-brown triangular pastries filled with a savory mixture of spiced potatoes and peas, served with mint and tamarind chutneys.
🍛 Chicken Tikka Masala
Char-grilled marinated chicken pieces served in a creamy, orange-hued tomato sauce with a blend of warming spices.