Best Cecina in Oaxaca, MX

Thin sheets of pork meat marinated in achiote and dried chiles, typically grilled over charcoal.

Pasillo de Humo (Mercado 20 de Noviembre)

Centro Histórico
4.7 / 5

The absolute sensory peak of Oaxaca; you pick your cecina and watch it hit the charcoal grills in a cloud of delicious smoke.

Local LegendClassicMust-Visit
10Flavor
9Value
10Vibe

Las Quince Letras

Centro Histórico
4.5 / 5

Chef Celia Florián serves a refined version of cecina that maintains its rustic soul but with superior meat quality.

ClassicInstagrammableUpscale Traditional
9Flavor
7Value
9Vibe

Tacos del Carmen Alto

Centro Histórico
4.6 / 5

The tortillas are handmade on a clay comal, and the cecina is grilled to a perfect crisp with just enough fat.

Hidden GemStreet Food KingLocal Legend
9Flavor
10Value
8Vibe
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