Best Collard Greens in Nashville, TN

The collard greens are straight out of grandma's kitchen—smoky, salty, and melt-in-your-mouth tender.

Chef Al puts so much love into his greens; they have a depth of flavor and a Lowcountry kick you won't find elsewhere.

The greens have a little bit of a kick to them and are incredibly tender, served in massive bowls for the table.

Studded with cubes of tender, smoky pork, these greens are flavorful food that draws in crowds daily.