Best Tater Tot Hotdish in Minneapolis, MN

The gold standard for dive bar comfort food; it's exactly like the version your grandma made, but served with a great craft beer.

The braised brisket and truffle oil elevate this to a five-star meal. The caramelized brussels sprouts add a perfect crunch.

Made from scratch with grass-fed beef and house-made mushroom sauce. You can really taste the quality of the ingredients.

Massive portions and incredibly rich short rib gravy. It's the ultimate North Loop comfort food.