๐Ÿฅฌ Best Gundruk Ko Achar in Kathmandu, NP

A tangy side dish made from fermented leafy greens, mixed with spices, onions, and mustard oil.

4 top-rated spots found

Jimbu Thakali by Capital Grill

Gundruk Ko Achar (Fermented Leafy Green Pickle)
Thakali / Nepali ยท $$ ยท Tangal
โ˜…โ˜…โ˜…โ˜…ยฝ 4.5
2,500 reviews
Local LegendInstagrammableModern Classic
9.5
Flavor
8.2
Value
9
Vibe

๐Ÿ“ Tangal, Kathmandu (also Jhamsikhel and Lazimpat) ยท View on Maps

Tukuche Thakali Kitchen

Traditional Gundruk Ko Achar
Thakali ยท $$ ยท Durbar Marg
โ˜…โ˜…โ˜…โ˜…โ˜† 4.3
1,800 reviews
ClassicAuthenticHeritage
9.2
Flavor
8.5
Value
8.5
Vibe

๐Ÿ“ Durbar Marg, Kathmandu ยท View on Maps

Bhojan Griha

Organic Gundruk Ko Achar
Traditional Nepali / Newari ยท $$$ ยท Dilli Bazar
โ˜…โ˜…โ˜…โ˜…ยฝ 4.4
1,200 reviews
HistoricCultural LandmarkOrganic
8.8
Flavor
7
Value
10
Vibe

๐Ÿ“ Dilli Bazar, Kathmandu ยท View on Maps

Lete Thakali Kitchen

Local Style Gundruk Ko Achar
Thakali ยท $ ยท Gairidhara
โ˜…โ˜…โ˜…โ˜…โ˜† 4.2
950 reviews
Hidden GemLocal FavoriteValue for Money
9
Flavor
9
Value
7.5
Vibe

๐Ÿ“ Gairidhara, Kathmandu ยท View on Maps

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