Spiced minced meat molded onto long metal skewers and grilled over an open flame, resulting in a smoky and juicy appetizer.
4 top-rated spots found
Widely regarded by locals as having the highest meat quality in the city. Unlike many street spots, Ghaffar focuses on the purity of the meat and a balanced spice profile that doesn't rely on excessive oil or salt to deliver impact.
📍 Riaz Masjid, Dehli Saudagar Rd No. 4, Delhi Mercantile Society, Karachi · View on Maps
An institution since 1961, Waheed is the heartbeat of Karachi's most famous food street. The experience is defined by the high-energy chaos of Burns Road and a flavor profile that has remained unchanged for generations.
📍 Burns Road, Karachi City, Sindh · View on Maps
Zameer Ansari offers a slightly more refined environment than the typical street stall while maintaining elite flavor. It is the gold standard for 'Dhaga' (thread) style kebabs which are so tender they require a string to hold them to the skewer.
📍 Alamgir Rd, Delhi Mercantile Society, Karachi · View on Maps
Meerut is the quintessential 'no-frills' kebab spot. It has survived decades by doing one thing perfectly: consistent, smoky, and affordable kebabs that pair better with their signature parathas than anywhere else in the city.
📍 Jamshed Road, Gurumandir, Karachi · View on Maps