A traditional dessert featuring colorful rice flour cakes served in coconut milk, palm sugar syrup, and ice.
3 top-rated spots found
This spot is a viral sensation known for its 24-hour availability and consistent quality. While most vendors pack up by sunset, Nicholas serves the Tanah Abang crowd day and night, maintaining a texture that is perfectly soft yet resilient.
📍 Jl. Jati Baru Raya, Kp. Bali, Kec. Tanah Abang, Jakarta Pusat · View on Maps
Widely considered the 'OG' of the Kota Tua area, H. Azis has been serving commuters and tourists for decades. The recipe uses high-quality Hunkue flour that results in a superior 'jiggle' and a clean, nostalgic taste.
📍 Jl. Lada No. Dalam (Exit Stasiun Jakarta Kota), Pinangsia, Jakarta Barat · View on Maps
Bang Sani is the face of traditional Betawi hospitality in the heart of Old Batavia. The presentation is highly photogenic, featuring vibrant tri-color cakes that pop against the colonial backdrop of the museum.
📍 Kawasan Museum Fatahillah, Taman Fatahillah No.1, Jakarta Barat · View on Maps