Sylvia's Enchilada Kitchen
Uptown/Tanglewood
4.4 / 5
The Refugio is a basic cheese enchilada made with blended cheddar cheeses and topped with chili gravy. It was smooth and spicy with a moderate amount of heat.
Local LegendClassicAward Winning
The cheese was sharp, tasty, and melted. The chili sauce was full of ground beef and mild seasoning—a unique recipe that is the main reason to order them.
HistoricalClassicLocal Legend
Lopez Mexican Restaurant
Alief
4.5 / 5
The gravy has perfect seasoning, with just enough spice to make things interesting. The cheese inside stays creamy and abundant while the gravy adds moisture.
Hidden GemValueOld School
El Tiempo Cantina
Montrose
4.4 / 5
Plush enchiladas in a deep red chile gravy. None of this comes cheap, but the Laurenzo family legacy ensures a lavish and high-quality experience.
DecadentLocal LegendInstagrammable