A traditional spiced pudding made with dried fruit and suet, boiled in a floured cloth or 'cloot'.
3 top-rated spots found
Mums is the spiritual home of the Clootie Dumpling in Edinburgh. While many places treat it as a seasonal novelty, Mums serves it with a year-round dedication to the 'granny's kitchen' style. The texture is famously dense and moist, avoiding the dryness often found in mass-produced versions.
📍 4-6 Forrest Rd, Edinburgh EH1 2QN · View on Maps
Under the guidance of Michelin-starred chefs Tom Kitchin and Dominic Jack, this version elevates the humble pudding into a gourmet experience. The spice profile is sophisticated, featuring deep notes of nutmeg and cinnamon that are perfectly balanced by the clean, cold milk ice cream.
📍 1 Comely Bank Rd, Stockbridge, Edinburgh EH4 1DT · View on Maps
Located on one of the most photographed streets in the world, Howies delivers a consistent and high-quality Clootie Dumpling that serves as the perfect introduction for visitors. It is reliably spiced and served at the perfect temperature to let the dried fruits shine.
📍 10-14 Victoria St, Edinburgh EH1 2HG · View on Maps