Best Breakfast Roll in Dublin, IE

The undisputed king of breakfast rolls in Dublin. The secret sauce and the sheer volume of fillings make it unbeatable.

Everything is made in-house, from the fermented hot sauce to the slow-roasted meats. It's the most elevated roll in the city.

Using the traditional Waterford Blaa makes all the difference. It's soft, floury, and packed with premium Irish pork.

The Stoneybatter crowd knows their food, and this roll is the gold standard for the neighborhood.