The national dish of the UAE, consisting of whole roasted lamb served on a bed of spiced rice and nuts.
5 top-rated spots found
The restaurant functions as a cultural time capsule, recreating a 1960s Emirati village atmosphere that elevates the meal into a historical journey.
📍 Ground Floor, Dubai Festival City Mall, Dubai, AE · View on Maps
It is the first restaurant to successfully bridge the gap between humble home-cooked Emirati food and international fine-dining standards.
📍 Radisson Blu Hotel, Dubai Deira Creek, Baniyas Road, Dubai, AE · View on Maps
Renowned among the local community for its uncompromising adherence to traditional cooking methods, including the use of private majlis seating.
📍 Al Ittihad Road, Al Qusais 1, Dubai, AE · View on Maps
Offers a sophisticated blend of Emirati and Levantine flavors with a stunning view of the Burj Khalifa and poetry-engraved walls.
📍 Souk Al Bahar, Downtown Dubai, Dubai, AE · View on Maps
A destination for true connoisseurs who value farm-to-table freshness over decor; the meat is often sourced from nearby local farms.
📍 Al Aweer, Dubai, AE · View on Maps