Best Flaming Saganaki in Chicago, IL

Pan-fried kefalotyri or graviera cheese, flambéed tableside with a shout of 'OPA!', then doused with lemon juice.

Greek Islands

Greektown

4.6 / 5

The gold standard of saganaki in Chicago. Perfectly salty, squeaky, and the 'Opa!' is legendary.

Local LegendClassicAuthentic

9.7Flavor

9.2Value

8.8Vibe

Greektown

4.5 / 5

The best atmosphere to enjoy flaming cheese. Their patio is unmatched and the saganaki is consistently great.

InstagrammableBest PatioClassic

9.1Flavor

8.5Value

9.8Vibe

Lincoln Park

4.4 / 5

A more refined take on the classic. The quality of the cheese is noticeably higher and the preparation is flawless.

Modern TwistHidden GemChic

9.4Flavor

8.2Value

9.3Vibe