Best Pollastre amb samfaina in Barcelona, ES

The chicken with samfaina is like what a Catalan grandmother would make; the sauce is rich, thick, and perfectly reduced.

Eating here is like stepping back in time; the samfaina is perfectly balanced and the chicken falls off the bone.

The samfaina sauce is thick and flavorful, exactly how it should be. A bastion of old-school Raval dining.

The quality of the farm chicken makes all the difference. The samfaina is vibrant and tastes of the garden.