The bread is incredibly thin and crispy, providing the perfect canvas for the high-quality tomato and oil.
Local LegendClassicMust-Try
The balance of garlic, salt, and the acidity of the tomato is executed with surgical precision.
InstagrammableClassicHigh-End
SOLC (Majestic Hotel)
Eixample
4.7 / 5
They won the award for the best Pa amb tomàquet for a reason; the preparation at the table is a ritual.
Award WinningLuxuryClassic
The most authentic vibe in the city. The bread is rustic, hearty, and soaked in delicious tomato pulp.
Local LegendClassicHidden Gem