Crispy hollow semolina shells filled with chickpeas and potatoes, served with spicy and tangy chilled tamarind water.
4 top-rated spots found
Tufail Bhai has revolutionized the street food scene by offering an unprecedented 25 different flavors of fillings and 12 varieties of 'khatta' (flavored water), ranging from garlic and ginger to fruit-based infusions like orange and apple.
📍 Main Canal Rd, Dharampura, Lahore · View on Maps
Located in the heart of Lahore's most iconic market, Prince is the gold standard for consistency. Their puris are famously thin and shatteringly crisp, paired with a perfectly chilled, balanced tamarind water.
📍 Shop #1, Liberty Market, Gulberg III, Lahore · View on Maps
For those who prefer the 'Old Lahore' style, Molvi offers a punchy, no-frills experience. The water is notoriously spicy and served in traditional steel bowls, maintaining a recipe that hasn't changed in decades.
📍 Nisbat Rd, near Lakshmi Chowk, Lahore · View on Maps
A staple for West Lahore residents, this spot is famous for its generous fillings. Unlike many vendors who skimp on the yogurt, Liaquat drenches the shells in a rich, creamy dahi that balances the tartness of the water.
📍 Liaquat Chowk, Sabzazar Colony, Lahore · View on Maps