A chilled dessert of green rice flour jelly, coconut milk, and palm sugar syrup over shaved ice.
4 top-rated spots found
Operating for over 40 years, this stall is the gold standard for purists. The owner is famous for his fluent Cantonese and the lightning-fast speed at which he shaves ice. It is widely considered the cheapest high-quality cendol in the city.
📍 35, Jalan Pasar Baharu, Pudu, 55100 Kuala Lumpur · View on Maps
Run by a dedicated elderly couple for over 60 years, this stall is a masterclass in consistency. The ice is shaved to a snow-like fineness that absorbs the syrups perfectly without melting instantly.
📍 21A, Jalan Padang Belia, Brickfields, 50470 Kuala Lumpur · View on Maps
This is the ultimate destination for those who want their dessert to be a full meal. Located in the heart of the historic Malay enclave, it offers a bustling atmosphere with a view of the nearby skyscrapers.
📍 47B, Jalan Raja Alang, Kampung Baru, 50300 Kuala Lumpur · View on Maps
Tucked inside a wet market alleyway, this stall provides a sensory overload of sights and sounds. It is the perfect cooling respite after a spicy bowl of the lane's famous Curry Laksa.
📍 Jalan Bulan 1, Off Petaling Street, 50200 Kuala Lumpur · View on Maps