🥟 Best Zhong Dumplings in Chengdu, CN

This is the 'Time-Honored Brand' (Lao Zi Hao) that carries the name of the original creator, Zhong Shaobai. Located inside the scenic People's Park, it offers a quintessential Chengdu experience where you can pair your dumplings with a session at a traditional tea house. The dumplings are famous for their pure pork filling—strictly no vegetables—and a thick, aromatic 'Fuzhi' sweet soy sauce that is simmered with herbs and spices for hours.

📍 No. 9 Citang Street (Inside People's Park), Qingyang District, Chengdu · View on Maps

While famous for their tofu pudding, this century-old institution is widely considered by locals to serve a superior version of Zhong Dumplings compared to the larger chains. The atmosphere is bustling and unpretentious, representing the 'four generations of five flavors' heritage. Their dumplings feature a slightly thinner, silkier skin that perfectly captures the heavy, numbing red oil sauce.

📍 No. 86-13 West Avenue (Xidajie), Qingyang District, Chengdu · View on Maps

A classic 'fly restaurant' (cangying guanguan) where the focus is entirely on the food. It is tucked away in a neighborhood near the Wide and Narrow Alleys and is a cult favorite among Chengdu foodies. Their version of the Zhong-style dumpling is praised for the intensity of its chili oil and the perfect balance of the sweet-savory-spicy trifecta that defines the dish.

📍 No. 6 Jixiang Street, Qingyang District, Chengdu · View on Maps